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Oil Technologists' Association of India

OTAI Announcement



  • GAZETTE NOTIFICATION – ” FOOD SAFETY AND STANDARDS ( FORTIFICATION OF FOODS ) REGULATIONS – 2018″ 03-Aug-18

    GAZETTE NOTIFICATION - " FOOD SAFETY AND STANDARDS ( FORTIFICATION OF FOODS ) REGULATIONS - 2018" 03-Aug-18





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  • 73rd Annual Convention and International Conference on the topic “VALUE ADDITION IN OIL SEEDS, OILS AND DERIVATIVES THROUGH INNOVATIVE TECHNOLOGIES”

    OTAI-HQ is organizing 73rd Annual Convention and International Conference on the topic "VALUE ADDITION IN OIL SEEDS, OILS AND DERIVATIVES THROUGH INNOVATIVE TECHNOLOGIES”, during DECEMBER 22-23, 2018 at Department of Chemical Engineering, IIT-Banaras Hindu University, Varanasi, India.

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  • Gazette Notification Fatty Acid Edible Oil 26-02-2018

    Gazette Notification Fatty Acid Edible Oil 26-02-2018






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  • MOSTA Agronomy Workshop: “Recipe for High, Sustainable Oil Palm Yields” 12 – 14 September 2017

    Euro Fed Lipid’s 9th International Symposium on Deep-Frying Higher Quality, Safe Products and Further Use. Symposium will be held October 30-31, 2017, in Shanghai, China. is being organized jointly by the Euro Fed Lipid and the Chinese Cereals and Oils Association.

    Click for brochure and registration form

  • 9th International Symposium on Deep-Frying Higher Quality, Safer Products and Further Use 30-31 October 2017, Shanghai, China

    9th International Symposium on Deep-Frying Higher Quality, Safer Products and Further Use 30-31 October 2017, Shanghai, China

    Euro Fed Lipid’s 9th International Symposium on Deep-Frying Higher Quality, Safe Products and Further Use. Symposium will be held October 30-31, 2017, in Shanghai, China. is being organized jointly by the Euro Fed Lipid and the Chinese Cereals and Oils Association.

    Symposium website



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